The Truffle Cookbook by Rodney Dunn

The Truffle Cookbook by Rodney Dunn

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Rodney Dunn, founder of The Agrarian Kitchen in Tasmania, celebrates the natural wonder that is the truffle.

In addition to more than 60 recipes, Rodney gives a fascinating insight into the Australian truffle industry and practical advice on buying, storing, and (most importantly) cooking with truffles.